Winery Auswan Creek - Art Series Pink Moscato

Winery Auswan CreekArt Series Pink Moscato

The Art Series Pink Moscato of Winery Auswan Creek is a wine from the region of Australie du Sud.
This wine generally goes well with
The Art Series Pink Moscato of the Winery Auswan Creek is in the top 0 of wines of Australie du Sud.

Details and technical informations about Winery Auswan Creek's Art Series Pink Moscato.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
Allergens
Contains sulfites

Discover the grape variety: Crimson seedless

Cross between Emperor and C 133-199 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1989. In California, it is today one of the most present varieties of table. It is also found in South America, South Africa, Spain, etc. - Synonymy: USDA selection C 102-26 (for all the synonyms of the varieties, click here!).

Informations about the Winery Auswan Creek

The winery offers 57 different wines.
Its wines get an average rating of 3.7.
It is in the top 30 of the best estates in the region
It is located in Australie du Sud

The Winery Auswan Creek is one of of the world's great estates. It offers 34 wines for sale in the of Australie du Sud to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 60000 of of Australia wines
In the top 3000 of of Australie du Sud wines
In the top 60000 of wines
In the top 1500000 wines of the world

The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

News related to this wine

Anthony Barton: tributes paid to Bordeaux wine great

The Barton family announced yesterday (19 January), ‘We have the immense sadness to inform you that our beloved Anthony Barton passed away at the age of 91 years old.’ Known as the ‘gentleman’ of Bordeaux wine and admired for his sense of humour and charisma, Anthony Barton was also widely respected for modernising family estates Léoville Barton and Langoa Barton – the respective 1855 second and third growth châteaux in the St-Julien appellation. Barton was credited, too, with maintaining ...

Scapegrace to build £13m distillery in Central Otago

The Scapegrace team claims it will be New Zealand’s largest ever distillery when it is fully completed in October 2023. It will eventually produce all of Scapegrace’s award-winning gins and vodkas, along with its soon-to-be-released single malt whisky. The company plans to expand into other spirits categories further down the line too. Managing director Daniel McLaughlin said that the climate and water quality in Central Otago – which is famed for its Pinot Noir – make the region ideal for produ ...

Vanilla is the ‘most pleasant’ smell, finds study

Vanilla was ranked as the most pleasant smell in a study involving 235 people and conducted by an international network of researchers, including those from the University of Oxford and the Karolinska Institute in Sweden. This was closely followed by ethyl butyrate, ‘which smells like peaches’, said the researchers, who published their findings in the Current Biology journal. Vanilla notes can be found in several wine styles, such as some iterations of Chardonnay or Rioja, largely resulting from ...

The word of the wine: Discharge

Action consisting of removing suspended particles (sludge) from the must.

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