Winery Atsushi Suzuki - Tomo Blanc K

Winery Atsushi SuzukiTomo Blanc K

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Tomo Blanc K of Winery Atsushi Suzuki is a white wine from the region of Hokkaidō-ken.
This wine generally goes well with

Details and technical informations about Winery Atsushi Suzuki's Tomo Blanc K.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Kerner

Aromatic, structured whites with lively acidity and a slender mouth, featuring muscat-like aromas of white peach, apricot, white flowers, citrus and Riesling-like notes. Made as nervy dry wines (Trocken), off-dry (Kabinett, Spätlese) and mineral high-altitude cuvées. Grown in Germany (Rheinhessen, Palatinate, Württemberg), northern Italy (Alto Adige in the high Val Venosta valleys) and Japan. A Trollinger × Riesling cross created in 1929 in Weinsberg.

Last vintages of this wine

Tomo Blanc K - 2016
In the top 100 of of Hokkaidō-ken wines
Average rating: 411110
Tomo Blanc K - 0
In the top 100 of of Hokkaidō-ken wines
Average rating: 4.111110

The best vintages of Tomo Blanc K from Winery Atsushi Suzuki are 0, 2016

Informations about the Winery Atsushi Suzuki

The winery offers 7 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Hokkaido-ken

The Winery Atsushi Suzuki is one of of the world's greatest estates. It offers 7 wines for sale in the of Hokkaidō-ken to come and discover on site or to buy online.

Top wine Hokkaid&#333-ken
In the top 500 of of Japan wines
In the top 150 of of Hokkaidō-ken wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of Hokkaid&#333-ken

Japan's northernmost island (43°N, Burgundy latitude), cool-climate region on the rise. Signature Pinot Noir tailored for cold: fine, silky reds with signature tart cherry, raspberry, undergrowth, sweet spice and a mineral touch, delicate tannins and taut freshness — compared to cool-vintage Burgundies. Kerner (German crossing) in aromatic muscat-scented white (citrus, peach, flowers). Also precise Chardonnay, supple Zweigelt.

The word of the wine: Reims Mountain

Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).

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