The Winery Artessa of Unknow region

Winery Artessa
The winery offers 14 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of Unknow region.
It is located in Unknow region

The Winery Artessa is one of the best wineries to follow in Région inconnue.. It offers 14 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Artessa wines

Looking for the best Winery Artessa wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Artessa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Artessa wines with technical and enological descriptions.

The top red wines of Winery Artessa

Food and wine pairings with a red wine of Winery Artessa

How Winery Artessa wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish tail with white butter, lamb tagine with preserved lemons and onion compote with... or stuffed rabbit in the oven.

The best vintages in the red wines of Winery Artessa

  • 2009With an average score of 3.85/5
  • 2007With an average score of 3.64/5

The grape varieties most used in the red wines of Winery Artessa.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Malbec
  • Merlot
  • Petit Verdot
  • Petite Sirah

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Winery Artessa

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Artessa.

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

News about Winery Artessa and wines from the region

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

The word of the wine: Farm

Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.