Winery Artemis - Close Vine Pinot Noir

Winery ArtemisClose Vine Pinot Noir

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Close Vine Pinot Noir of Winery Artemis is a red wine from the region of Southern Highlands of Nouvelle-Galles du Sud.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Close Vine Pinot Noir of the Winery Artemis is in the top 5 of wines of Southern Highlands.

Taste structure of the Close Vine Pinot Noir from the Winery Artemis

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Close Vine Pinot Noir of Winery Artemis in the region of Nouvelle-Galles du Sud is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Close Vine Pinot Noir of Winery Artemis in the region of Nouvelle-Galles du Sud often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.

Details and technical informations about Winery Artemis's Close Vine Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Close Vine Pinot Noir - 2016
In the top 5 of of Southern Highlands wines
Average rating: 4.211110
Close Vine Pinot Noir - 2015
In the top 5 of of Southern Highlands wines
Average rating: 3.911110
Close Vine Pinot Noir - 2014
In the top 5 of of Southern Highlands wines
Average rating: 4.211110
Close Vine Pinot Noir - 2013
In the top 5 of of Southern Highlands wines
Average rating: 4.211110

The best vintages of Close Vine Pinot Noir from Winery Artemis are 2016, 2014, 2013, 2015

Informations about the Winery Artemis

The winery offers 27 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Southern Highlands in the region of Nouvelle-Galles du Sud

The Winery Artemis is one of of the world's greatest estates. It offers 26 wines for sale in the of Southern Highlands to come and discover on site or to buy online.

Top wine Nouvelle-Galles du Sud
In the top 3500 of of Australia wines
In the top 5 of of Southern Highlands wines
In the top 60000 of red wines
In the top 90000 wines of the world

The wine region of Southern Highlands

The wine region of Southern Highlands is located in the region of South Coast of California of Australia. Wineries and vineyards like the Domaine Cherry Tree Hill or the Domaine Tertini produce mainly wines red, white and pink. The most planted grape varieties in the region of Southern Highlands are Pinot noir, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Southern Highlands often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, non oak or spices.


The wine region of Nouvelle-Galles du Sud

The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.

News related to this wine

At the heart of the terroirs of Mâcon-Cruzille

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

At the heart of the terroirs of Mâcon-Milly-Lamartine

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Extraction

All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.

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