Winery Arnaud de Villeneuve - French Kagor Vin Doux Naturel

Winery Arnaud de VilleneuveFrench Kagor Vin Doux Naturel

The French Kagor Vin Doux Naturel of Winery Arnaud de Villeneuve is a natural sweet wine from the region of Languedoc of Languedoc-Roussillon.
This wine generally goes well with

Details and technical informations about Winery Arnaud de Villeneuve's French Kagor Vin Doux Naturel.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Fleurtai

Aromatic, structured dry whites with a pale golden colour, a full palate with preserved acidity and signature aromas of white flowers, sweet almond, yellow fruits and herbaceous notes close to Friulano. Productive. Grown in northern Italy for organic and sustainable vineyards, offering a modern disease-resistant expression of Friuli. Italian white hybrid variety obtained in 2006 at the University of Udine, involving Tocai Friulano.

Informations about the Winery Arnaud de Villeneuve

The winery offers 79 different wines.
Its wines get an average rating of 3.7.
It is in the top 50 of the best estates in the region
It is located in Languedoc in the region of Languedoc-Roussillon
Find the Winery Arnaud de Villeneuve on Facebook

The Winery Arnaud de Villeneuve is one of of the world's great estates. It offers 82 wines for sale in the of Languedoc to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 250000 of of France wines
In the top 15000 of of Languedoc wines
In the top 15000 of natural sweet wines
In the top 950000 wines of the world

The wine region of Languedoc

Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.


The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

The word of the wine: Pressing Rosé

A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.

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