Winery Arione - S.Giorgio Moscato d'Asti

Winery ArioneS.Giorgio Moscato d'Asti

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The S.Giorgio Moscato d'Asti of Winery Arione is a sparkling wine from the region of Moscato d'Asti of Piedmont.
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts and aperitif.

Taste structure of the S.Giorgio Moscato d'Asti from the Winery Arione

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the S.Giorgio Moscato d'Asti of Winery Arione in the region of Piedmont is a .

Food and wine pairings with S.Giorgio Moscato d'Asti

Pairings that work perfectly with S.Giorgio Moscato d'Asti

Original food and wine pairings with S.Giorgio Moscato d'Asti

The S.Giorgio Moscato d'Asti of Winery Arione matches generally quite well with dishes of fruity desserts or aperitif such as recipes of the coughing cat's apple crumble or autumn verrine.

Details and technical informations about Winery Arione's S.Giorgio Moscato d'Asti.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
Allergens
Contains sulfites

Discover the grape variety: Picolit noir

A very old grape variety, which almost disappeared, cultivated for a very long time in the north-east of Italy, more precisely in the region of Friuli bordering with Aurelia and Slovenia. It can be found in Italy, but also in Spain, ... in France it is completely unknown. Note that it is not related to the white picolit.

Last vintages of this wine

S.Giorgio Moscato d'Asti - 2010
In the top 100 of of Moscato d'Asti wines
Average rating: 4.311110
S.Giorgio Moscato d'Asti - 0
In the top 100 of of Moscato d'Asti wines
Average rating: 3.71110.50

The best vintages of S.Giorgio Moscato d'Asti from Winery Arione are 2010, 0

Informations about the Winery Arione

The winery offers 31 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Arione.
It is in the top 10 of the best estates in the region
It is located in Moscato d'Asti in the region of Piedmont
Find the Winery Arione on Facebook

The Winery Arione is one of of the world's greatest estates. It offers 27 wines for sale in the of Moscato d'Asti to come and discover on site or to buy online.

Top wine Piedmont
In the top 60000 of of Italy wines
In the top 1500 of of Moscato d'Asti wines
In the top 25000 of sparkling wines
In the top 350000 wines of the world

The wine region of Moscato d'Asti

The wine region of Moscato d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine DiCello or the Domaine Marco Negri produce mainly wines sparkling, white and sweet. The most planted grape varieties in the region of Moscato d'Asti are Brachetto, they are then used in wines in blends or as a single variety. On the nose of Moscato d'Asti often reveals types of flavors of tree fruit, orange blossom or yellow apple and sometimes also flavors of fresh strawberries, raspberry or cherry.


The wine region of Piedmont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

The word of the wine: Yeast

Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.

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