Winery ArendsigSauvignon Blanc Blok A10
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Blok A10 from the Winery Arendsig
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Blok A10 of Winery Arendsig in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc Blok A10 of Winery Arendsig in the region of Western Cape often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Sauvignon Blanc Blok A10
Pairings that work perfectly with Sauvignon Blanc Blok A10
Original food and wine pairings with Sauvignon Blanc Blok A10
The Sauvignon Blanc Blok A10 of Winery Arendsig matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of quinoa with shrimp, goat cheese and bacon quiche or croque-monsieur 3 cheeses.
Details and technical informations about Winery Arendsig's Sauvignon Blanc Blok A10.
Discover the grape variety: Abondant
Simple and fresh dry whites, pale golden colour, supple mouth with moderate acidity, with understated aromas of citrus and white flowers. Rustic, productive and vigorous profile yielding large clusters. Preserved in ampelographic collections. Not to be confused with the Savoyard Abondance. Autochthonous French white grape once grown in Île-de-France and the Centre.
Last vintages of this wine
The best vintages of Sauvignon Blanc Blok A10 from Winery Arendsig are 2016, 2004, 0, 2015 and 2014.
Informations about the Winery Arendsig
The Winery Arendsig is one of of the world's greatest estates. It offers 23 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.
