Arbor Hill WineryAmbrosia

wine of Finger Lakes of New York of United States

The Ambrosia of Arbor Hill Winery is a wine from the region of Finger Lakes of New York.
This wine generally goes well with
The Ambrosia of the Arbor Hill Winery is in the top 0 of wines of Finger Lakes.

Details and technical informations about Arbor Hill Winery's Ambrosia.

Winery

Arbor Hill Winery

Winemaker

John Brahm

Grape varieties

Region/Great wine region

Finger Lakes

Great wine region

New York

Country

United States

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Saint-Macaire

Saint-Macaire noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Saint-Macaire noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.

Informations about the Arbor Hill Winery

The winery offers 25 different wines.

Its wines get an average rating of 3.4.

It is in the top 15 of the best estates in the region

It is located in Finger Lakes in the region of New York

Find the Arbor Hill Winery on Facebook and on Twitter

The Arbor Hill Winery is one of of the world's great estates. It offers 20 wines for sale in the of Finger Lakes to come and discover on site or to buy online.

In the top 200000 of of United States wines

In the top 3000 of of Finger Lakes wines

In the top 45000 of wines

In the top 1500000 wines of the world

The wine region of Finger Lakes

The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .

The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

News related to this wine

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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

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