Winery AquilaÁquila Vinho Espumante Moscatel
White wine
This wine generally goes well with sweet desserts
Food and wine pairings with Áquila Vinho Espumante Moscatel
Pairings that work perfectly with Áquila Vinho Espumante Moscatel
Original food and wine pairings with Áquila Vinho Espumante Moscatel
The Áquila Vinho Espumante Moscatel of Winery Aquila matches generally quite well with dishes of sweet desserts such as recipes of birthday cake.
Details and technical informations about Winery Aquila's Áquila Vinho Espumante Moscatel.
Discover the grape variety: Alvina
Intraspecific crossing obtained between Alphonse Lavallée and the white sultana, registered in 1990 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Áquila Vinho Espumante Moscatel from Winery Aquila are 0
Informations about the Winery Aquila
The Winery Aquila is one of of the world's greatest estates. It offers 4 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
The wine region of Margaret River is located in the region of South West Australia of Australie de l'Ouest of Australia. We currently count 442 estates and châteaux in the of Margaret River, producing 2302 different wines in conventional, organic and biodynamic agriculture. The wines of Margaret River go well with generally quite well with dishes .
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.
