Winery Te WhetuApello Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Apello Sauvignon Blanc from the Winery Te Whetu
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Apello Sauvignon Blanc of Winery Te Whetu in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Apello Sauvignon Blanc of Winery Te Whetu in the region of South Island often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of spices, citrus fruit or tropical fruit.
Food and wine pairings with Apello Sauvignon Blanc
Pairings that work perfectly with Apello Sauvignon Blanc
Original food and wine pairings with Apello Sauvignon Blanc
The Apello Sauvignon Blanc of Winery Te Whetu matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish in sauce, quiche with leeks and fresh salmon from flo or gratin of melting ravioli (bacon, goat cheese and cream).
Details and technical informations about Winery Te Whetu's Apello Sauvignon Blanc.
Discover the grape variety: Christmas rose
Obtained in 1980 in the United States (California) by Harold P. Olmo and Albert T. Koyama by crossing S44-35c with 9117D. - Synonymy: no synonyms known to date (all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Apello Sauvignon Blanc from Winery Te Whetu are 2017, 2018, 2016, 2015 and 2019.
Informations about the Winery Te Whetu
The Winery Te Whetu is one of of the world's greatest estates. It offers 2 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
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The word of the wine: Female
Characterizes wines whose pleasantness results from elegance and finesse rather than power.