Winery Antonio DiasTannat Suco de Uva Tinto Integral
Sweet wine
This wine generally goes well with beef
Food and wine pairings with Tannat Suco de Uva Tinto Integral
Pairings that work perfectly with Tannat Suco de Uva Tinto Integral
Original food and wine pairings with Tannat Suco de Uva Tinto Integral
The Tannat Suco de Uva Tinto Integral of Winery Antonio Dias matches generally quite well with dishes of beef such as recipes of chicken, beef and lamb couscous (morocco).
Details and technical informations about Winery Antonio Dias's Tannat Suco de Uva Tinto Integral.
Discover the grape variety: Tannat
Powerful, tannic reds with inky colour and dense texture, with aromas of blackberry, blackcurrant, black plum, leather, liquorice and smoky notes. Very high ageing potential and polyphenol content (health reputation). Star of Madiran AOC in Béarn and the national grape of Uruguay (Canelones, Maldonado). Also grown in Irouléguy and Tursan. Late-ripening red variety from south-west France.
Last vintages of this wine
The best vintages of Tannat Suco de Uva Tinto Integral from Winery Antonio Dias are 0
Informations about the Winery Antonio Dias
The Winery Antonio Dias is one of of the world's greatest estates. It offers 8 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.
