The Winery Antolini Mazia of Vino da Tavola | Winedexer

The Winery Antolini Mazia is one of the best wineries to follow in Vino da Tavola.. It offers 3 wines for sale in of Vino da Tavola to come and discover on site or to buy online.
Looking for the best Winery Antolini Mazia wines in Vino da Tavola among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Antolini Mazia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Antolini Mazia wines with technical and enological descriptions.
How Winery Antolini Mazia wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of couscous without couscous maker, very soft beef bourguignon or mediterranean cake with parmesan and coppa gratin.
On the nose the red wine of Winery Antolini Mazia. often reveals types of flavors of red fruit.
The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.
Freedom in a bottle, from pop to gem.
How Winery Antolini Mazia wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of veal shoulder with cream and tarragon, scallop mousse or chicken with rice for cookeo robot.
On the nose the white wine of Winery Antolini Mazia. often reveals types of flavors of tree fruit, citrus fruit.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Planning a wine route in the of Vino da Tavola? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Antolini Mazia.
Crisp, light dry whites with a pale, sometimes copper-tinged robe, slender palate and fresh acidity, showing delicate aromas of citrus (lemon, grapefruit), green apple, pear, white flowers, almond and mineral notes. Refreshing profile. Absolute star of northern Italy: Pinot Grigio delle Venezie DOC, Friuli Colli Orientali DOC, Alto Adige DOC and Trentino DOC. Italian synonym for Burgundy's pinot gris (grey mutation of pinot noir), one of Italy's most exported whites.