
Winery Antica HirpiniaTerra Solaris Falanghina del Beneventano
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Terra Solaris Falanghina del Beneventano from the Winery Antica Hirpinia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terra Solaris Falanghina del Beneventano of Winery Antica Hirpinia in the region of Campania is a powerful.
Food and wine pairings with Terra Solaris Falanghina del Beneventano
Pairings that work perfectly with Terra Solaris Falanghina del Beneventano
Original food and wine pairings with Terra Solaris Falanghina del Beneventano
The Terra Solaris Falanghina del Beneventano of Winery Antica Hirpinia matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of traditional tunisian couscous, quiche without pastry, courgette and blue cheese or beet hummus dip.
Details and technical informations about Winery Antica Hirpinia's Terra Solaris Falanghina del Beneventano.
Discover the grape variety: Dimiat
Aromatic and fresh dry whites with a pale golden hue, a supple palate with preserved acidity, and signature floral aromas (rose, white flowers), citrus and muscat. Drink young. A pillar of Bulgarian whites, contributing to dry wines, traditional sparkling wines and Balkan distillates, also grown in North Macedonia. Autochthonous Bulgarian white grape, one of the most widely planted in Bulgaria.
Informations about the Winery Antica Hirpinia
The Winery Antica Hirpinia is one of of the world's greatest estates. It offers 22 wines for sale in the of Falanghina del Beneventano to come and discover on site or to buy online.
The wine region of Falanghina del Beneventano
Campanian IGT around Benevento (Sannio), kingdom of native Falanghina (~1,234 ha). Signature fresh, accessible whites with signature notes of pear, lime, white apple, orange blossom, Mediterranean herbs and a volcanic mineral touch, fresh, thirst-quenching palate — the white soul of Campania. Aglianico as backup red, more structured (black cherry, tobacco, spices). Mediterranean climate, volcanic soils.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Left bank
In Bordeaux, refers to the vineyards located on the left bank of the Gironde, where the dominant grape variety is Cabernet Sauvignon. These are the Medoc, Haut-Médoc, Pessac-Leognan, Graves, etc. appellations.














