The Winery Annaberg of Klein Karoo of Western Cape

The Winery Annaberg is one of the best wineries to follow in Klein Karoo.. It offers 2 wines for sale in of Klein Karoo to come and discover on site or to buy online.
Looking for the best Winery Annaberg wines in Klein Karoo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Annaberg wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Annaberg wines with technical and enological descriptions.
How Winery Annaberg wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef casserole, grilled leg of lamb marinated in aromatic oil or traditional lamb couscous (from algeria).
The wine region of Klein Karoo is located in the region of Western Cape of South Africa. Wineries and vineyards like the Domaine Joubert Tradauw or the Domaine Karusa produce mainly wines red, white and pink. The most planted grape varieties in the region of Klein Karoo are Viognier, Chardonnay and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Klein Karoo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
In the mouth of Klein Karoo is a powerful with a nice freshness. We currently count 8 estates and châteaux in the of Klein Karoo, producing 34 different wines in conventional, organic and biodynamic agriculture. The wines of Klein Karoo go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
Planning a wine route in the of Klein Karoo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Annaberg.
Interspecific crossing between riparia Millardet and gamay obtained by Philip Christian Oberlin (1831-1915) who also created in 1897 the Oberlin Viticultural Institute in Colmar (Haut Rhin). This direct-producing hybrid was widely multiplied in the northeast region of France, from Alsace to Burgundy, also in the Loire Valley and in the Centre where our photographs were taken. Today, Oberlin noir is practically no longer cultivated, but a few vines exist here and there, producing very pleasant, albeit atypical, wines. It is nevertheless registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: 595 Oberlin (for all the synonyms of the grape varieties, click here!).