Winery Angelo BeatriceProsecco

Name: Prosecco Winery Angelo Beatrice
Brand: Winery Angelo Beatrice

wine of Prosecco of Veneto of Italy

The Prosecco of Winery Angelo Beatrice is a wine from the region of Prosecco of Veneto.
This wine generally goes well with
The Prosecco of the Winery Angelo Beatrice is in the top 0 of wines of Prosecco.

Details and technical informations about Winery Angelo Beatrice's Prosecco.

Winery

Winery Angelo Beatrice

Grape varieties

Region/Great wine region

Prosecco

Great wine region

Veneto

Country

Italy

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Gouget noir

Simple, light and fruity reds with a lightly coloured clear ruby hue, soft tannins and an airy palate with moderate acidity, showing understated aromas of red fruits. Discreet, rustic profile. Almost disappeared, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of central and south-western France. Rare French black variety (synonym of Gouget), formerly grown in central and south-western France.

Informations about the Winery Angelo Beatrice

The winery offers 9 different wines.

Its wines get an average rating of 3.7.

It is in the top 10 of the best estates in the region

It is located in Prosecco in the region of Veneto

The Winery Angelo Beatrice is one of of the world's greatest estates. It offers 7 wines for sale in the of Prosecco to come and discover on site or to buy online.

In the top 250000 of of Italy wines

In the top 1500 of of Prosecco wines

In the top 150000 of wines

In the top 1500000 wines of the world

The wine region of Prosecco

Italian sparkling world star: Glera (85% min) by the Martinotti method (tank), fine convivial bubble, signature notes of green apple, pear, white flowers and sweet almond, fresh, light finish. From dry Brut to rounder Extra Dry. Prosecco DOC in Veneto and Friuli (36,000 ha), Conegliano Valdobbiadene DOCG on steep hillsides (UNESCO, ~8,700 ha) more complex and mineral, Cartizze at the top. ~90 M bottles DOCG/year.

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.