Winery Angel & Four - Brut

Winery Angel & FourBrut

The Brut of Winery Angel & Four is a wine from the region of England.
This wine generally goes well with
The Brut of the Winery Angel & Four is in the top 0 of wines of England.

Details and technical informations about Winery Angel & Four's Brut.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Couston

Couston noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Couston noir can be found cultivated in these vineyards: Provence & Corsica, Rhone Valley, South West.

Informations about the Winery Angel & Four

The winery offers 2 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in England

The Winery Angel & Four is one of of the world's greatest estates. It offers 2 wines for sale in the of England to come and discover on site or to buy online.

Top wine England
In the top 2000 of of United Kingdom wines
In the top 2000 of of England wines
In the top 60000 of wines
In the top 700000 wines of the world

The wine region of England

England, although more famous for gin and beer, has been producing wine since Roman Imperial times (100 – 400 AD). Historically the country has not been known for the quality of its winemaking, inhibited by its northerly latitude and resulting cool Climate. However the last decade or so has seen considerable progress and expansion, and increases in planting of noble Grape varieties. Significant chaptilzation to off-set the high Acidity of under-ripe grapes was once common practice but since the 1970s and particularly since the turn of the millennium natural sugar levels have increased in the Vineyard and wines have increased in quality and reputation.

The word of the wine: Musty (taste of)

A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.

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