Winery Angas PlainsSpecial Reserve Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Special Reserve Shiraz from the Winery Angas Plains
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Special Reserve Shiraz of Winery Angas Plains in the region of Australie du Sud is a powerful.
Food and wine pairings with Special Reserve Shiraz
Pairings that work perfectly with Special Reserve Shiraz
Original food and wine pairings with Special Reserve Shiraz
The Special Reserve Shiraz of Winery Angas Plains matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef mironton, rolled lamb shoulder with herbs or saddle of hare jura style.
Details and technical informations about Winery Angas Plains's Special Reserve Shiraz.
Discover the grape variety: Camaralet
Structured and aromatic whites with pale golden colour, ample mouth with preserved acidity, showing signature aromas of fennel, white pepper, cinnamon, anise and remarkable spicy notes. Singular Béarnais identity profile. Very rare (under 1 ha), often blended with Lauzet and Gros Manseng. Autochthonous French white grape from Béarn (Pyrénées-Atlantiques), also called Camaralet de Lasseube.
Last vintages of this wine
The best vintages of Special Reserve Shiraz from Winery Angas Plains are 2008, 0, 2009
Informations about the Winery Angas Plains
The Winery Angas Plains is one of of the world's greatest estates. It offers 13 wines for sale in the of Langhorne Creek to come and discover on site or to buy online.
The wine region of Langhorne Creek
Discreet Australian region south-east of Adelaide (Fleurieu Peninsula): signature Shiraz and Cabernet as king reds — opulent and velvety with notes of blackberry, blackcurrant, plum, chocolate, eucalyptus and a spice touch, round tannins and signature bright fruit, a long finish. Dense, sunny Malbec, a renowned backup. Fresh Verdelho as white. GI (1998), Bremer alluvial plain between Lake Alexandrina and Mt Lofty, breezes off Gulf Saint Vincent, deep silt-clays.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Power
Character of a wine that is full-bodied, generous and has a rich bouquet.
