Winery Andrés Díaz - Herbarum Tinto Joven

Winery Andrés DíazHerbarum Tinto Joven

The Herbarum Tinto Joven of Winery Andrés Díaz is a wine from the region of Madrid.
This wine generally goes well with
The Herbarum Tinto Joven of the Winery Andrés Díaz is in the top 0 of wines of Madrid.

Details and technical informations about Winery Andrés Díaz's Herbarum Tinto Joven.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aubin blanc

A very old grape variety that was once grown in Lorraine, but is now almost no longer multiplied, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to Jean-Michel Boursiquot, it is the result of a natural intraspecific crossing between the white Gouais and the Savagnin. Aubin Blanc should not be confused with Aubin Vert, which is the result of an intraspecific cross between Gouais Blanc and Pinot Noir.

Informations about the Winery Andrés Díaz

The winery offers 11 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Madrid

The Winery Andrés Díaz is one of of the world's greatest estates. It offers 10 wines for sale in the of Madrid to come and discover on site or to buy online.

Top wine Madrid
In the top 80000 of of Spain wines
In the top 1000 of of Madrid wines
In the top 700000 of wines
In the top 1500000 wines of the world

The wine region of Madrid

Vinos de Madrid is the DO (Denominación de Origen) title that covers the vineyards around Madrid, the capital of Spain. Located in the heart of the country, Madrid is the second largest city in the European Union. It offers its millions of visitors elaborate architecture, art galleries, a vibrant nightlife and a multitude of fine restaurants that often feature local wines. The sprawling metropolis and the towering Sierra de Guadarrama mountains to the North confine the vineyards to the southeast and southwest corners of the autonomous community of Madrid.

The word of the wine: Glycerol

Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.

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