Winery Andreas KellerMüller Thurgau Millesimato Brut

Sparkling wine of Champagne of France

3.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Müller Thurgau Millesimato Brut of Winery Andreas Keller is a sparkling wine from the region of Champagne.
This wine generally goes well with

Details and technical informations about Winery Andreas Keller's Müller Thurgau Millesimato Brut.

Winery

Winery Andreas Keller

Grape varieties

Müller-Thurgau

Region/Great wine region

Champagne

Country

France

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Müller-Thurgau

Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.

Last vintages of this wine

Müller Thurgau Millesimato Brut - 0

In the top 100 of of Champagne wines

Average rating: 3.2

The best vintages of Müller Thurgau Millesimato Brut from Winery Andreas Keller are 0

Informations about the Winery Andreas Keller

The winery offers 11 different wines.

Its wines get an average rating of 3.1.

It is in the top 10 of the best estates in the region

It is located in Champagne

The Winery Andreas Keller is one of of the world's greatest estates. It offers 11 wines for sale in the of Champagne to come and discover on site or to buy online.

In the top 350000 of of France wines

In the top 25000 of of Champagne wines

In the top 150000 of sparkling wines

In the top 1500000 wines of the world

The wine region of Champagne

World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.