Winery Andre QuancardDomaine de l'Orangerie Cite de Carcassonne
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Domaine de l'Orangerie Cite de Carcassonne
Pairings that work perfectly with Domaine de l'Orangerie Cite de Carcassonne
Original food and wine pairings with Domaine de l'Orangerie Cite de Carcassonne
The Domaine de l'Orangerie Cite de Carcassonne of Winery Andre Quancard matches generally quite well with dishes of beef, pasta or veal such as recipes of venison leg in casserole, basque lasagne or veal breast with new vegetables.
Details and technical informations about Winery Andre Quancard's Domaine de l'Orangerie Cite de Carcassonne.
Discover the grape variety: Corvinone
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.
Informations about the Winery Andre Quancard
The Winery Andre Quancard is one of of the world's great estates. It offers 93 wines for sale in the of Cite de Carcassonne to come and discover on site or to buy online.
The wine region of Cite de Carcassonne
The wine region of Cite de Carcassonne is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Les Grands Chais de France or the Domaine Foncalieu produce mainly wines red, white and pink. The most planted grape varieties in the region of Cite de Carcassonne are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cite de Carcassonne often reveals types of flavors of raspberry, apricot or black currant and sometimes also flavors of smoke, tobacco or cedar.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: De-vatting
Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.
