Winery André GoichotBeaune Premier Cru 'Les Sizies'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Beaune Premier Cru 'Les Sizies'
Pairings that work perfectly with Beaune Premier Cru 'Les Sizies'
Original food and wine pairings with Beaune Premier Cru 'Les Sizies'
The Beaune Premier Cru 'Les Sizies' of Winery André Goichot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sauté of lamb with curry, beef mironton or magret stuffed with foie gras.
Details and technical informations about Winery André Goichot's Beaune Premier Cru 'Les Sizies'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery André Goichot
The Winery André Goichot is one of wineries to follow in Beaune 1er Cru 'Les Sizies'.. It offers 232 wines for sale in the of Beaune 1er Cru 'Les Sizies' to come and discover on site or to buy online.
The wine region of Beaune 1er Cru 'Les Sizies'
The wine region of Beaune 1er Cru 'Les Sizies' is located in the region of Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Pascal Prunier-Bonheur or the Domaine Michel Prunier et Fille produce mainly wines red and white. The most planted grape varieties in the region of Beaune 1er Cru 'Les Sizies' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Beaune 1er Cru 'Les Sizies' often reveals types of flavors of oaky, blackberry or black currant and sometimes also flavors of oak, red fruit or black fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.
