
Winery AnatolikosNatural Red
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Natural Red of Winery Anatolikos in the region of Thrace often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit.
Details and technical informations about Winery Anatolikos's Natural Red.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Last vintages of this wine
The best vintages of Natural Red from Winery Anatolikos are 2016, 0, 2017
Informations about the Winery Anatolikos
The Winery Anatolikos is one of of the world's greatest estates. It offers 18 wines for sale in the of Avdira to come and discover on site or to buy online.
The wine region of Avdira
The wine region of Avdira is located in the region of Evros of Thrace of Greece. Wineries and vineyards like the Domaine Anatolikos or the Domaine Anatolikos produce mainly wines red, pink and white. The most planted grape varieties in the region of Avdira are Cabernet-Sauvignon, Merlot and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Avdira often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Thrace
The wine region of Thrace of Greece. Wineries and vineyards like the Domaine Chamlija or the Château Kalpak produce mainly wines red, white and pink. The most planted grape varieties in the region of Thrace are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Thrace often reveals types of flavors of cherry, grapefruit or black cherries and sometimes also flavors of jam, mint or prune.
The word of the wine: Mistelle
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.




