Winery AnarianVino de la Tierra de Castilla y León Verdejo
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Vino de la Tierra de Castilla y León Verdejo from the Winery Anarian
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vino de la Tierra de Castilla y León Verdejo of Winery Anarian in the region of Castille-et-Léon is a with a nice freshness.
Food and wine pairings with Vino de la Tierra de Castilla y León Verdejo
Pairings that work perfectly with Vino de la Tierra de Castilla y León Verdejo
Original food and wine pairings with Vino de la Tierra de Castilla y León Verdejo
The Vino de la Tierra de Castilla y León Verdejo of Winery Anarian matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of vegetable planter, penne with shrimp and zucchini or spinach and goat cheese quiche.
Details and technical informations about Winery Anarian's Vino de la Tierra de Castilla y León Verdejo.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Vino de la Tierra de Castilla y León Verdejo from Winery Anarian are 2018, 0, 2016
Informations about the Winery Anarian
The Winery Anarian is one of of the world's greatest estates. It offers 1 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.
