Winery AmuradoBonarda Roble
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Bonarda Roble from the Winery Amurado
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bonarda Roble of Winery Amurado in the region of Mendoza is a with a nice freshness.
Food and wine pairings with Bonarda Roble
Pairings that work perfectly with Bonarda Roble
Original food and wine pairings with Bonarda Roble
The Bonarda Roble of Winery Amurado matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of dafina, veal cutlets with savoy tomme or duck breast with spices, roasted figs with honey and port.
Details and technical informations about Winery Amurado's Bonarda Roble.
Discover the grape variety: Krakhouna
It is believed to have originated in Georgia, where it is grown as both a table and wine grape. In France it is not known.
Informations about the Winery Amurado
The Winery Amurado is one of of the world's greatest estates. It offers 13 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
News related to this wine
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The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.
