Winery AmosaRed Semi-Sweet
Red wine
This wine generally goes well with
Wine flavors and olphactive analysis
Details and technical informations about Winery Amosa's Red Semi-Sweet.
Discover the grape variety: Ugni blanc et rose
Italian origin most certainly, more precisely from Tuscany. It is registered in the Official Catalogue of wine grape varieties list A1. Published genetic analysis has revealed that it is related to the vermentino and for more details click here!
Last vintages of this wine
The best vintages of Red Semi-Sweet from Winery Amosa are 2018, 0, 2019
Informations about the Winery Amosa
The Winery Amosa is one of of the world's greatest estates. It offers 4 wines for sale in the of Kindzmarauli to come and discover on site or to buy online.
The wine region of Kindzmarauli
The wine region of Kindzmarauli is located in the region of Kakheti of Georgia. Wineries and vineyards like the Domaine Shaloshvili Cellar or the Domaine Khareba produce mainly wines red, sweet and white. The most planted grape varieties in the region of Kindzmarauli are Saperavi, they are then used in wines in blends or as a single variety. On the nose of Kindzmarauli often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or dried fruit.
The wine region of Kakheti
Kakheti is the most important wine region in Georgia in quantitative, qualitative and even historic terms. Almost three-quarters of the country's wine Grapes are grown here, on land that has been used for viticulture for thousands of years. Kakheti is home to some of the oldest human habitations in the entire Caucasus region, and archaeological findings have suggested that wine has been produced here for several thousand years. The region's strong relationship with wine and Vine was captured in Georgia's famous hymn 'Thou Art a Vineyard', written in the 12th Century by King Demetrius I.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
