Winery Amos - Du Moulin

Winery AmosDu Moulin

The Du Moulin of Winery Amos is a wine from the region of Hebron of Judean Hills.
This wine generally goes well with
The Du Moulin of the Winery Amos is in the top 0 of wines of Hebron.

Details and technical informations about Winery Amos's Du Moulin.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

Informations about the Winery Amos

The winery offers 13 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Hebron in the region of Judean Hills

The Winery Amos is one of of the world's greatest estates. It offers 11 wines for sale in the of Hebron to come and discover on site or to buy online.

Top wine Judean Hills
In the top 3500 of of Israel wines
In the top 10 of of Hebron wines
In the top 450000 of wines
In the top 850000 wines of the world

The wine region of Hebron

Syrian coastal wine region (Latakia, Jableh, vineyards on the Alawite coastal mountains at 600-1200 m, millennia of Phoenician heritage): Cabernet Sauvignon and Syrah as the signature fleshy, sun-drenched reds — intense black cherry, blackberry, stewed plum, spice and a refined Mediterranean balsamic note, rounded tannins. Muscat Blanc and Sauvignon Blanc as fresh aromatic whites with citrus. Châteaux Bargylus and Marsyas as stars. An overlooked Syrian terroir.


The wine region of Judean Hills

Qualitative heart of Israeli wine around Jerusalem, the country's first official AO (2020). Dense, structured reds with signature notes of ripe blackcurrant, blackberry, mint, eucalyptus, Mediterranean herbs and spice, firm tannins and freshness tightened by altitude. Cabernet Sauvignon and Merlot in Bordeaux blends. Also peppery Syrah, dense Petit Verdot.

The word of the wine: Sweet

Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.

Other wines of Winery Amos

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Other wines of Hebron

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