Winery Amigne de VetrozValais

Red wine of Valais of Switzerland

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Valais of Winery Amigne de Vetroz is a red wine from the region of Valais.
This wine generally goes well with

Details and technical informations about Winery Amigne de Vetroz's Valais.

Winery

Winery Amigne de Vetroz

Grape varieties

Amigne

Region/Great wine region

Valais

Country

Switzerland

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Amigne

A very old vine cultivated in the Swiss Valais, more precisely in Vétroz. The latest genetic analyses, to be confirmed however, show that it would be related to the petit meslier and in fact to the gouais and the savagnin. It should be noted that it is only known in its country and region of origin.

Informations about the Winery Amigne de Vetroz

The winery offers 4 different wines.

Its wines get an average rating of 3.8.

It is in the top 3 of the best estates in the region

It is located in Valais

The Winery Amigne de Vetroz is one of of the world's greatest estates. It offers 4 wines for sale in the of Valais to come and discover on site or to buy online.

In the top 6000 of of Switzerland wines

In the top 2500 of of Valais wines

In the top 250000 of red wines

In the top 400000 wines of the world

The wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

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