Winery Amigne de Vetroz - Valais

Winery Amigne de VetrozValais

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Valais of Winery Amigne de Vetroz is a red wine from the region of Valais.
This wine generally goes well with

Details and technical informations about Winery Amigne de Vetroz's Valais.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Amigne

Aromatic, structured whites with a golden robe, ample palate and preserved acidity, showing refined aromas of yellow fruits (pear, apricot), candied citrus, mandarin, linden, honey and white flower notes. Vinified dry, off-dry or sweet (a scale of 1 to 3 bees indicates residual sugar). Almost exclusive star of Vétroz AOC in the central Valais. Very old autochthonous Valais variety, probably of Roman origin, one of Switzerland's discreet treasures.

Last vintages of this wine

Valais - 0
In the top 100 of of Valais wines
Average rating: 3.81110.50

The best vintages of Valais from Winery Amigne de Vetroz are 0

Informations about the Winery Amigne de Vetroz

The winery offers 4 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Valais

The Winery Amigne de Vetroz is one of of the world's greatest estates. It offers 4 wines for sale in the of Valais to come and discover on site or to buy online.

Top wine Valais
In the top 6000 of of Switzerland wines
In the top 2500 of of Valais wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.

The word of the wine: Cellar

A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.

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