Winery AlternativaAlternativa 0.0 Rosso
Red wine
In the mouth this red wine is a with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Alternativa 0.0 Rosso from the Winery Alternativa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alternativa 0.0 Rosso of Winery Alternativa in the region of Trentino-Alto-Adige is a with a lot of tannins present in the mouth.
Food and wine pairings with Alternativa 0.0 Rosso
Pairings that work perfectly with Alternativa 0.0 Rosso
Original food and wine pairings with Alternativa 0.0 Rosso
The Alternativa 0.0 Rosso of Winery Alternativa matches generally quite well with dishes of beef, pasta or lamb such as recipes of adapted vietnamese fondue, basque lasagne or chiche kebab in armenian.
Details and technical informations about Winery Alternativa's Alternativa 0.0 Rosso.
Discover the grape variety: Trepat
A very old grape variety found mainly in Catalonia (Spain), in the regions of Conca de Barbera and Costers del Segre, and also in the Balearic Islands, Murcia, Valencia, etc. It is said to be related to the white heben and has no link with the white trepat of Priorat. Before the phylloxera crisis, it could be found in Languedoc and Roussillon, which is no longer the case today, but it could be interesting for producing excellent and original rosé wines.
Last vintages of this wine
The best vintages of Alternativa 0.0 Rosso from Winery Alternativa are 0
Informations about the Winery Alternativa
The Winery Alternativa is one of of the world's greatest estates. It offers 3 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.
