
Winery AlkoomiMount Frankland Red
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Mount Frankland Red of the Winery Alkoomi is in the top 30 of wines of Great Southern.

Taste structure of the Mount Frankland Red from the Winery Alkoomi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mount Frankland Red of Winery Alkoomi in the region of Australie de l'Ouest is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Mount Frankland Red of Winery Alkoomi in the region of Australie de l'Ouest often reveals types of flavors of red fruit.
Food and wine pairings with Mount Frankland Red
Pairings that work perfectly with Mount Frankland Red
Original food and wine pairings with Mount Frankland Red
The Mount Frankland Red of Winery Alkoomi matches generally quite well with dishes of beef, pasta or lamb such as recipes of melt-in-the-mouth pork tenderloin casserole, zucchini and goat cheese lasagna or leg of lamb with baked potatoes.
Details and technical informations about Winery Alkoomi's Mount Frankland Red.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Mount Frankland Red from Winery Alkoomi are 2014, 2017, 2019, 2018 and 0.
Informations about the Winery Alkoomi
The Winery Alkoomi is one of of the world's greatest estates. It offers 44 wines for sale in the of Great Southern to come and discover on site or to buy online.
The wine region of Great Southern
Australia's largest wine region on the south-western coast (200 km wide): Riesling signature king white — dry and taut with notes of citrus, lime, fresh herbs, chiselled minerality and long finish, signature 10-20 year ageing. Emblematic Shiraz king red — medium-bodied with signature notes of liquorice, spice, black pepper, black cherry and plum, Northern Rhône style. Cabernet and Chardonnay also successful. 5 sub-regions (Albany, Mount Barker, Frankland, Porongurup, Denmark).
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Oxidized
Altered by oxidation.














