Winery AlicantoTradición Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Tradición Sauvignon Blanc from the Winery Alicanto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tradición Sauvignon Blanc of Winery Alicanto in the region of Central Valley is a powerful with a nice freshness.
Food and wine pairings with Tradición Sauvignon Blanc
Pairings that work perfectly with Tradición Sauvignon Blanc
Original food and wine pairings with Tradición Sauvignon Blanc
The Tradición Sauvignon Blanc of Winery Alicanto matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops, ham and comté quiche or onion and goat/honey tart.
Details and technical informations about Winery Alicanto's Tradición Sauvignon Blanc.
Discover the grape variety: Raboso Piave
A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Tradición Sauvignon Blanc from Winery Alicanto are 2018, 0, 2014
Informations about the Winery Alicanto
The Winery Alicanto is one of of the world's great estates. It offers 19 wines for sale in the of Rapel Valley to come and discover on site or to buy online.
The wine region of Rapel Valley
Rapel Valley is a large wine-producing region in Chile's Central Valley. Made up of the Colchagua and Cachapoal valleys, the area produces roughly a quarter of all Chilean wine. The Warm, Dry region makes a wide range of wine styles, ranging from everyday wines to some of Chile's most expensive and prestigious offerings. Cabernet Sauvignon, Syrah and Carmenère are the most important grape varieties planted here.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.
