Winery Alfred HeilRoxheimer Berg Weissburgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Roxheimer Berg Weissburgunder Trocken from the Winery Alfred Heil
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roxheimer Berg Weissburgunder Trocken of Winery Alfred Heil in the region of Nahe is a with a nice freshness.
Food and wine pairings with Roxheimer Berg Weissburgunder Trocken
Pairings that work perfectly with Roxheimer Berg Weissburgunder Trocken
Original food and wine pairings with Roxheimer Berg Weissburgunder Trocken
The Roxheimer Berg Weissburgunder Trocken of Winery Alfred Heil matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of leek and salmon lasagna, shrimp in coconut milk or pizza goat cheese honey cream.
Details and technical informations about Winery Alfred Heil's Roxheimer Berg Weissburgunder Trocken.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Informations about the Winery Alfred Heil
The Winery Alfred Heil is one of of the world's greatest estates. It offers 7 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: VDQS
Delimited wine of superior quality. A level of appellation (today, barely 1% of French production) which constitutes the ultimate step before the accession to the AOC.
