Winery Alfred HeilRoxheimer Berg Weissburgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Roxheimer Berg Weissburgunder Trocken from the Winery Alfred Heil
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roxheimer Berg Weissburgunder Trocken of Winery Alfred Heil in the region of Nahe is a with a nice freshness.
Food and wine pairings with Roxheimer Berg Weissburgunder Trocken
Pairings that work perfectly with Roxheimer Berg Weissburgunder Trocken
Original food and wine pairings with Roxheimer Berg Weissburgunder Trocken
The Roxheimer Berg Weissburgunder Trocken of Winery Alfred Heil matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tuna omelette, cuttlefish with cider or salty crumble with courgettes, goat cheese and bacon.
Details and technical informations about Winery Alfred Heil's Roxheimer Berg Weissburgunder Trocken.
Discover the grape variety: Mauzac
Mauzac is a grape variety, black or white (the white one is better known), originating from the South-West. It is mainly cultivated in the vineyards of Gaillac and Limoux (where it is called blanquette), on about 5,000 hectares. mauzac has medium-sized bunches, composed of berries whose colour can vary from green to red depending on the maturity of the grapes. This grape variety likes limestone and clay-limestone soils, and it is here that it is most productive. Its white wines are fat, with little acidity and marked by aromas of ripe apple, pear, honey, quince, vanilla and violet, typical of the great sweet wines of Gaillac. mauzac also produces the famous Blanquette-de-Limoux in rural method. In this region, Mauzac is competing with Sauvignon, Chenin and Chardonnay, especially for sparkling wines which are more similar to Champagne. It is also used in some appellations such as Entre-deux-Mers, Sainte-Foy-Bordeaux, Côtes-de-Duras, Vins-de-Lavilledieu...
Informations about the Winery Alfred Heil
The Winery Alfred Heil is one of of the world's greatest estates. It offers 7 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
