Winery Alfred HeilHöllenpfad Riesling Feinherb
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Höllenpfad Riesling Feinherb from the Winery Alfred Heil
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Höllenpfad Riesling Feinherb of Winery Alfred Heil in the region of Nahe is a with a nice freshness.
Food and wine pairings with Höllenpfad Riesling Feinherb
Pairings that work perfectly with Höllenpfad Riesling Feinherb
Original food and wine pairings with Höllenpfad Riesling Feinherb
The Höllenpfad Riesling Feinherb of Winery Alfred Heil matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pasta carbonara, scallops with cream or roast doe in the oven.
Details and technical informations about Winery Alfred Heil's Höllenpfad Riesling Feinherb.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Alfred Heil
The Winery Alfred Heil is one of of the world's greatest estates. It offers 7 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
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The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.