
Winery Alfred HeilHöllenpfad Riesling Feinherb
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Höllenpfad Riesling Feinherb from the Winery Alfred Heil
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Höllenpfad Riesling Feinherb of Winery Alfred Heil in the region of Nahe is a with a nice freshness.
Food and wine pairings with Höllenpfad Riesling Feinherb
Pairings that work perfectly with Höllenpfad Riesling Feinherb
Original food and wine pairings with Höllenpfad Riesling Feinherb
The Höllenpfad Riesling Feinherb of Winery Alfred Heil matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of sauté of pork with chorizo, rice with seafood or coconut chicken curry in thermomix.
Details and technical informations about Winery Alfred Heil's Höllenpfad Riesling Feinherb.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Alfred Heil
The Winery Alfred Heil is one of of the world's greatest estates. It offers 7 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Homeland of a mineral Riesling of exceptional geological expression: lively, precise whites with notes of peach, citrus, green apple, gunflint and fine salinity, from taut dry to botrytised sweet. 75% whites, Riesling king (27%) complemented by round Pinot Gris and supple Pinot Blanc. Rising reds: silky Spätburgunder with red fruit, darker Dornfelder. 4,240 ha along the Nahe river, among the most diverse soils in Germany (180 formations).
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.














