
Winery Alfons HormuthExpression Sauvignon Blanc Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Expression Sauvignon Blanc Trocken from the Winery Alfons Hormuth
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Expression Sauvignon Blanc Trocken of Winery Alfons Hormuth in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Expression Sauvignon Blanc Trocken
Pairings that work perfectly with Expression Sauvignon Blanc Trocken
Original food and wine pairings with Expression Sauvignon Blanc Trocken
The Expression Sauvignon Blanc Trocken of Winery Alfons Hormuth matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fried rice with shrimp and chicken, quiche with leeks and fresh salmon from flo or gratin of melting ravioli (bacon, goat cheese and cream).
Details and technical informations about Winery Alfons Hormuth's Expression Sauvignon Blanc Trocken.
Discover the grape variety: Pardillo
Simple, fresh dry whites with a pale golden robe, a supple palate and moderate acidity, with unassuming aromas of citrus (lemon), white flowers and continental herbal notes. A refreshing, heat-resistant Castilian profile. A traditional component of La Mancha DO and Méntrida DO whites, also used in modern Spanish distillates and mistelles. Native Spanish white grape, mainly grown in Castilla-La Mancha and central Spain.
Last vintages of this wine
The best vintages of Expression Sauvignon Blanc Trocken from Winery Alfons Hormuth are 0
Informations about the Winery Alfons Hormuth
The Winery Alfons Hormuth is one of of the world's greatest estates. It offers 25 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.














