The Winery Alexander Vineyards is one of the best wineries to follow in Rioja.. It offers 28 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Winery Alexander Vineyards wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alexander Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alexander Vineyards wines with technical and enological descriptions.
How Winery Alexander Vineyards wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of thai shrimp soup (tom yam goong), macaroons foie gras / figs or fillet of dab in bordelaise sauce.
On the nose the white wine of Winery Alexander Vineyards. often reveals types of flavors of apples, earth or tree fruit. In the mouth the white wine of Winery Alexander Vineyards. is a with a nice freshness.
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).
How Winery Alexander Vineyards wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of thai beef skewers, sweet and sour braised leg of lamb or chicken in sauce.
On the nose the red wine of Winery Alexander Vineyards. often reveals types of flavors of cherry, oaky or oak and sometimes also flavors of red fruit, earth or vegetal. In the mouth the red wine of Winery Alexander Vineyards. is a powerful with a nice balance between acidity and tannins.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Alexander Vineyards wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of roast pork with milk, grilled mackerel with garlic and herbs or seafood and mushroom quiche.
On the nose the sparkling wine of Winery Alexander Vineyards. often reveals types of flavors of toasty, non oak or microbio. In the mouth the sparkling wine of Winery Alexander Vineyards. is a powerful with a nice vivacity and a fine and pleasant bubble.
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
How Winery Alexander Vineyards wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed beef rolls, mediterranean lamb necklace or pheasant with mushrooms and tomatoes.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery Alexander Vineyards wines pair with each other generally quite well with dishes of fruity desserts or blue cheese such as recipes of express cherry clafoutis or mussels with roquefort cheese without wine.
On the nose the sweet wine of Winery Alexander Vineyards. often reveals types of flavors of apricot, earth or tree fruit.
Typical bottle of the yellow wines of the Jura with a squat shape and a capacity of 62 cl.
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alexander Vineyards.
