Winery Halberth - Bordô Suave

Winery HalberthBordô Suave

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bordô Suave of Winery Halberth is a red wine from the region of Serra Gaúcha of Rio Grande do Sul.
This wine generally goes well with

Details and technical informations about Winery Halberth's Bordô Suave.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Irsay Oliver

Aromatic and fruity dry and semi-dry whites, pale golden colour, supple mouth with preserved acidity, with intense muscat signature aromas (rose, white flowers), peach, citrus and exotic notes. For early drinking. Early-ripening. Grown in Hungary, Slovakia and the Czech Republic for immediately enjoyable aromatic whites. Hungarian white grape (Irsai Olivér), bred in 1930 (Pozsonyi Fehér x Pearl of Csaba).

Last vintages of this wine

Bordô Suave - 2016
In the top 100 of of Serra Gaúcha wines
Average rating: 3.61110.50
Bordô Suave - 0
In the top 100 of of Serra Gaúcha wines
Average rating: 3.51110.50

The best vintages of Bordô Suave from Winery Halberth are 2016, 0

Informations about the Winery Halberth

The winery offers 19 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Serra Gaúcha in the region of Rio Grande do Sul

The Winery Halberth is one of of the world's greatest estates. It offers 13 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.

Top wine Rio Grande do Sul
In the top 1500 of of Brazil wines
In the top 500 of of Serra Gaúcha wines
In the top 85000 of red wines
In the top 150000 wines of the world

The wine region of Serra Ga&uacutecha

Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.


The wine region of Rio Grande do Sul

Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.

The word of the wine: Côte des Bar

This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.

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