
Winery Albert SeltzPinot Gris Alsace Grand Cru 'Zotzenberg'
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Pinot Gris Alsace Grand Cru 'Zotzenberg' from the Winery Albert Seltz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Gris Alsace Grand Cru 'Zotzenberg' of Winery Albert Seltz in the region of Alsace is a .
Food and wine pairings with Pinot Gris Alsace Grand Cru 'Zotzenberg'
Pairings that work perfectly with Pinot Gris Alsace Grand Cru 'Zotzenberg'
Original food and wine pairings with Pinot Gris Alsace Grand Cru 'Zotzenberg'
The Pinot Gris Alsace Grand Cru 'Zotzenberg' of Winery Albert Seltz matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of chicken in red wine, banh mi sandwich or home-made coq au vin.
Details and technical informations about Winery Albert Seltz's Pinot Gris Alsace Grand Cru 'Zotzenberg'.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Pinot Gris Alsace Grand Cru 'Zotzenberg' from Winery Albert Seltz are 2013
Informations about the Winery Albert Seltz
The Winery Albert Seltz is one of of the world's greatest estates. It offers 45 wines for sale in the of Alsace Grand Cru 'Zotzenberg' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Zotzenberg'
Grand Cru of Mittelbergheim in Bas-Rhin (south-east facing slope, marly-limestone soils retaining moisture and resistant to drought). Sylvaner is the exclusive signature white — the only Grand Cru in Alsace authorizing this variety (2005 decree) — fruity profile with full-bodied notes and a surprisingly complete palate for Sylvaner, dense and fresh matter revealing the terroir. Planted since the late 19th century. Riesling, Gewurztraminer, and Pinot Gris also authorized, a unique exception.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.





