Winery Albert Bichot - Chablis Premier Cru Reserve de l'Orangerie

Winery Albert BichotChablis Premier Cru Reserve de l'Orangerie

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chablis Premier Cru Reserve de l'Orangerie of Winery Albert Bichot is a white wine from the region of Chablis Premier Cru of Chablis.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Chablis Premier Cru Reserve de l'Orangerie from the Winery Albert Bichot

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Chablis Premier Cru Reserve de l'Orangerie of Winery Albert Bichot in the region of Chablis is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

stone, honey

Wine with oak taste

oak

On the nose the Chablis Premier Cru Reserve de l'Orangerie of Winery Albert Bichot in the region of Chablis often reveals types of flavors of pineapple, stone or citrus fruit and sometimes also flavors of tree fruit, oak or microbio.

Details and technical informations about Winery Albert Bichot's Chablis Premier Cru Reserve de l'Orangerie.

Winemaker
Albert Bichot
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Chablis Premier Cru Reserve de l'Orangerie - 2018
In the top 100 of of Chablis Premier Cru wines
Average rating: 3.61110.50
Chablis Premier Cru Reserve de l'Orangerie - 2017
In the top 100 of of Chablis Premier Cru wines
Average rating: 3.81110.50
Chablis Premier Cru Reserve de l'Orangerie - 2016
In the top 100 of of Chablis Premier Cru wines
Average rating: 3.61110.50
Chablis Premier Cru Reserve de l'Orangerie - 2015
In the top 100 of of Chablis Premier Cru wines
Average rating: 3.81110.50
Chablis Premier Cru Reserve de l'Orangerie - 2014
In the top 100 of of Chablis Premier Cru wines
Average rating: 3.61110.50
Chablis Premier Cru Reserve de l'Orangerie - 2013
In the top 100 of of Chablis Premier Cru wines
Average rating: 3.411100
Chablis Premier Cru Reserve de l'Orangerie - 2012
In the top 100 of of Chablis Premier Cru wines
Average rating: 3.411100

The best vintages of Chablis Premier Cru Reserve de l'Orangerie from Winery Albert Bichot are 2017, 2015, 2011, 2018 and 2016.

Informations about the Winery Albert Bichot

The winery offers 259 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Albert Bichot.
It is in the top 55 of the best estates in the region
It is located in Chablis Premier Cru in the region of Chablis
Find the Winery Albert Bichot on Facebook and on Twitter

The Winery Albert Bichot is one of of the world's great estates. It offers 238 wines for sale in the of Chablis Premier Cru to come and discover on site or to buy online.

Top wine Chablis
In the top 25000 of of France wines
In the top 7000 of of Chablis Premier Cru wines
In the top 25000 of white wines
In the top 90000 wines of the world

The wine region of Chablis Premier Cru

The wine region of Chablis Premier Cru is located in the region of Chablis of Burgundy of France. Wineries and vineyards like the Domaine Albert Pic or the Domaine Jean-Marc Brocard produce mainly wines white and red. The most planted grape varieties in the region of Chablis Premier Cru are Chardonnay, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Chablis Premier Cru often reveals types of flavors of citrus, banana or seashell and sometimes also flavors of lemon curd, acacia or yellow apple.


The wine region of Chablis

Chablis is a historic town and wine region in NorthCentralFrance. It produces light, Dry white wines, renowned for their minerality and lively Acidity. AOC Chablis wines are produced exclusively from the Chardonnay grape. The wines of Chablis are made in a rather different style from those produced elsewhere in Burgundy.

News related to this wine

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Erinosis

Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.

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