Winery Alan McCorkindale - Blanc de Noirs

Winery Alan McCorkindaleBlanc de Noirs

The Blanc de Noirs of Winery Alan McCorkindale is a wine from the region of Waipara of South Island.
This wine generally goes well with
The Blanc de Noirs of the Winery Alan McCorkindale is in the top 0 of wines of Waipara.

Details and technical informations about Winery Alan McCorkindale's Blanc de Noirs.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Picpoul Noir

Supple, fruity reds with a clear ruby robe, smooth tannins and an airy palate with cutting acidity. Signature aromas of red fruits (cherry, raspberry), soft spices and floral southern notes. Elegant, vibrant-acid profile. Traditional component of Languedoc blends and one of the 13 authorised grapes of Châteauneuf-du-Pape AOC, embodying Rhône heritage. Black-skinned variant of Picpoul, once more widely planted in the South.

Informations about the Winery Alan McCorkindale

The winery offers 22 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Waipara in the region of South Island

The Winery Alan McCorkindale is one of of the world's great estates. It offers 19 wines for sale in the of Waipara to come and discover on site or to buy online.

Top wine South Island
In the top 15000 of of New Zealand wines
In the top 800 of of Waipara wines
In the top 100000 of wines
In the top 1500000 wines of the world

The wine region of Waipara

New Zealand gem of North Canterbury (South Island) north of Christchurch: signature Pinot Noir as king red — racy and savory with notes of cherry, raspberry, plum, earth, spices and a floral touch, fine tannins and chiseled finish, signature restrained mineral style. Riesling as king white among the best of the southern hemisphere — dry to sweet of great purity (lime, green apple, flowers, minerality). GI, clay-limestone soils, sheltered hills.


The wine region of South Island

New Zealand's southern island, cradle of the country's great wines. Sauvignon Blanc signature in Marlborough (~80% of national vineyard): explosive and tropical with grapefruit, passion fruit, boxwood, cut grass and mineral touch — global benchmark. Pinot Noir star in Central Otago (among the most southerly) and Waipara: airy with cherry, raspberry, undergrowth, thyme. Taut Riesling, precise Chardonnay, floral Pinot Gris.

The word of the wine: Clos

Plot of vines surrounded by walls. Many Burgundian climates are clos.

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