Winery Alain PouletChâtillon-en-Diois Rouge
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with beef
Taste structure of the Châtillon-en-Diois Rouge from the Winery Alain Poulet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Châtillon-en-Diois Rouge of Winery Alain Poulet in the region of Rhone Valley is a with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Châtillon-en-Diois Rouge of Winery Alain Poulet in the region of Rhone Valley often reveals types of flavors of spices, red fruit or black fruit.
Food and wine pairings with Châtillon-en-Diois Rouge
Pairings that work perfectly with Châtillon-en-Diois Rouge
Original food and wine pairings with Châtillon-en-Diois Rouge
The Châtillon-en-Diois Rouge of Winery Alain Poulet matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Alain Poulet's Châtillon-en-Diois Rouge.
Discover the grape variety: Gamay noir
Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.
Last vintages of this wine
The best vintages of Châtillon-en-Diois Rouge from Winery Alain Poulet are 0, 2017
Informations about the Winery Alain Poulet
The Winery Alain Poulet is one of of the world's greatest estates. It offers 8 wines for sale in the of Châtillon-en-Diois to come and discover on site or to buy online.
The wine region of Châtillon-en-Diois
The wine region of Châtillon-en-Diois is located in the region of Clairette de Die of Rhone Valley of France. Wineries and vineyards like the Domaine Raymond Fabre - Didier Cornillon or the Domaine Côté Cairn produce mainly wines red, white and pink. The most planted grape varieties in the region of Châtillon-en-Diois are Gamay noir, Aligoté and Chardonnay, they are then used in wines in blends or as a single variety. In the mouth of Châtillon-en-Diois is a .
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).
