Winery Alada - Gran Reserva Syrah

Winery AladaGran Reserva Syrah

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Gran Reserva Syrah of Winery Alada is a red wine from the region of Casablanca Valley of Aconcagua.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Gran Reserva Syrah from the Winery Alada

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Gran Reserva Syrah of Winery Alada in the region of Aconcagua is a powerful.

Details and technical informations about Winery Alada's Gran Reserva Syrah.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Palieri

This variety was obtained in 1958 in Velletri (Italy) by Michèle Palieri by crossing Alphonse Lavallée and molinera gorda or red malaga. Because of its great vigour, it is ideal for creating a trellis or a pergola. Little known in France, it can be found in Italy, Spain, Portugal, Morocco, etc.

Last vintages of this wine

Gran Reserva Syrah - 0
In the top 100 of of Casablanca Valley wines
Average rating: 411110

The best vintages of Gran Reserva Syrah from Winery Alada are 0

Informations about the Winery Alada

The winery offers 13 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Casablanca Valley in the region of Aconcagua

The Winery Alada is one of of the world's greatest estates. It offers 8 wines for sale in the of Casablanca Valley to come and discover on site or to buy online.

Top wine Aconcagua
In the top 9000 of of Chile wines
In the top 8000 of of Casablanca Valley wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Casablanca Valley

Casablanca Valley is a wine-growing region of Chile, located 100 kilometers (60 miles) North-west of the country's capital, Santiago. The east-west-oriented valley is roughly 30km (20 miles) Long, stretching to the eastern border of the Valparaiso province. It is best known for its crisp white wines, most notably made from the Sauvignon Blanc and Chardonnay grape varieties which have gained it recognition as one of Chile's quality wine regions. It has attracted considerable investment from wine companies based in other Chilean regions who were looking to boost their white wine portfolio, and from abroad.


The wine region of Aconcagua

The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.

The word of the wine: Disorder

Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.

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