
Winery Agricola Spinelli - SanterasmoSanterasmo Primitivo
This wine generally goes well with
The Santerasmo Primitivo of the Winery Agricola Spinelli - Santerasmo is in the top 0 of wines of Gioia del Colle.

Details and technical informations about Winery Agricola Spinelli - Santerasmo's Santerasmo Primitivo.
Discover the grape variety: Sumoll
Light and elegant reds with a clear ruby robe, smooth tannins and a supple palate, with signature aromas of red fruits (cherry, raspberry), Mediterranean herbs (garrigue), spices and mineral notes. An airy profile to drink young or with short cellaring. Preserved for its heritage value, it produces artisanal Catalan cuvées from Penedès and Tarragona. Native Spanish black grape from Catalonia, nearly extinct then recently rediscovered.
Informations about the Winery Agricola Spinelli - Santerasmo
The Winery Agricola Spinelli - Santerasmo is one of of the world's greatest estates. It offers 5 wines for sale in the of Gioia del Colle to come and discover on site or to buy online.
The wine region of Gioia del Colle
DOC of Apulia on the central Murge plateau south of Bari, limestone plateau at 200–500 m, among the highest in Apulia, cooler climate than Salento. Primitivo is the flagship red (historic cradle alongside Manduria): ample and structured with notes of blackberry, black cherry, plum, herbs, pepper and a balsamic touch, fine tannins and refreshing acidity — more elegant and slender than Manduria. Montepulciano, Sangiovese and Negroamaro blends as complement. A cooler alternative.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.








