Winery AgecoAgeco Contado Chianti
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ageco Contado Chianti from the Winery Ageco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ageco Contado Chianti of Winery Ageco in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Ageco Contado Chianti
Pairings that work perfectly with Ageco Contado Chianti
Original food and wine pairings with Ageco Contado Chianti
The Ageco Contado Chianti of Winery Ageco matches generally quite well with dishes of beef, veal or poultry such as recipes of spanish stew (cocido), bocconcini (veal rolls with ham and comté) or chicken fajitas.
Details and technical informations about Winery Ageco's Ageco Contado Chianti.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Ageco Contado Chianti from Winery Ageco are 0, 2013
Informations about the Winery Ageco
The Winery Ageco is one of of the world's greatest estates. It offers 4 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Decanter
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.
