Winery Adriano - Adriano Cava Brut

Winery AdrianoAdriano Cava Brut

The Adriano Cava Brut of Winery Adriano is a wine from the region of Cava.
This wine generally goes well with
The Adriano Cava Brut of the Winery Adriano is in the top 0 of wines of Cava.

Details and technical informations about Winery Adriano's Adriano Cava Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Canner seedless

Cross between hunisa and sultana obtained in 1931 in the United States by Professor Harold P. Olmo of the University of Davis (California). In France, this variety is almost unknown, but it is listed in the official catalogue of vine varieties intended for canning.

Last vintages of this wine

Adriano Cava Brut - 0
In the top 0 of of Cava wines
Average rating: 4.211110

The best vintages of Adriano Cava Brut from Winery Adriano are 0

Informations about the Winery Adriano

The winery offers 5 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Cava
Find the Winery Adriano on Facebook and on Twitter

The Winery Adriano is one of of the world's greatest estates. It offers 4 wines for sale in the of Cava to come and discover on site or to buy online.

Top wine Cava
In the top 25000 of of Spain wines
In the top 1500 of of Cava wines
In the top 25000 of wines
In the top 300000 wines of the world

The wine region of Cava

Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.

The word of the wine: Aromatic

Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.

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