Winery Adolfo Giannini - Biancospino Bianco di Toscana

Winery Adolfo GianniniBiancospino Bianco di Toscana

The Biancospino Bianco di Toscana of Winery Adolfo Giannini is a wine from the region of Toscane.
This wine generally goes well with
The Biancospino Bianco di Toscana of the Winery Adolfo Giannini is in the top 0 of wines of Toscane.

Details and technical informations about Winery Adolfo Giannini's Biancospino Bianco di Toscana.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Lauzet

Lauzet is a Béarnese grape variety, part of the AOC of Béarn and Jurançon. This variety almost disappeared at the end of the 1980s. At that time, it only occupied a small cultivated area of 1 hectare in all. With the genetic diversity and the multiple plantings that have been carried out, it was able to reach, in 1994, 4 ha. The bunches and berries of Lauzet are all small. As a Pyrenean variety, it has a median lobe. The plant has a fairly early budburst, which takes place one week after Chasselas. As for its maturity, it is of the third period. This variety is fertile and somewhat vigorous, and is slightly susceptible to grey rot. Lauzet produces a wine of average quality. When it is vinified dry, it has adequate acidity. It gives off aromas of fruit and spices. It is often blended with other Pyrenean white grape varieties.

Informations about the Winery Adolfo Giannini

The winery offers 8 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Toscane

The Winery Adolfo Giannini is one of of the world's greatest estates. It offers 6 wines for sale in the of Toscane to come and discover on site or to buy online.

Top wine Toscane
In the top 250000 of of Italy wines
In the top 8000 of of Toscane wines
In the top 450000 of wines
In the top 1500000 wines of the world

The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

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The word of the wine: Tired

Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.

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