Winery AdamoLegacy Pét-Nat
Sparkling wine
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
Food and wine pairings with Legacy Pét-Nat
Pairings that work perfectly with Legacy Pét-Nat
Original food and wine pairings with Legacy Pét-Nat
The Legacy Pét-Nat of Winery Adamo matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of salmon pizza or seafood, chorizo and chicken paella from patou.
Details and technical informations about Winery Adamo's Legacy Pét-Nat.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of Legacy Pét-Nat from Winery Adamo are 0
Informations about the Winery Adamo
The Winery Adamo is one of of the world's greatest estates. It offers 32 wines for sale in the of Ontario to come and discover on site or to buy online.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Dry extract
Non-liquid constituents of wine.
