Winery Abingdon VineyardsRiverside Rosé
Pink wine
This wine is a blend of 2 varietals which are the Chambourcin and the Traminette.
This wine generally goes well with game (deer, venison) and spicy food.
Food and wine pairings with Riverside Rosé
Pairings that work perfectly with Riverside Rosé
Original food and wine pairings with Riverside Rosé
The Riverside Rosé of Winery Abingdon Vineyards matches generally quite well with dishes of game (deer, venison) or spicy food such as recipes of stuffed cabbage leaves or lomo saltado.
Details and technical informations about Winery Abingdon Vineyards's Riverside Rosé.
Discover the grape variety: Chambourcin
Richly coloured and fruity reds with a purple colour and supple tannins, on aromas of black cherry, blackberry, blackcurrant, spices and herbal notes. Round palate, fresh finish, best drunk young. A disease-resistant hybrid, it produces organic and sustainable reds in the Loire Valley (IGP Atlantique, IGP Val de Loire), the United States (Pennsylvania, Missouri, Virginia) and Australia (New South Wales). French hybrid created in 1963 by Joannès Seyve.
Informations about the Winery Abingdon Vineyards
The Winery Abingdon Vineyards is one of of the world's greatest estates. It offers 11 wines for sale in the of Virginia to come and discover on site or to buy online.
The wine region of Virginia
Quality pole of the American east coast, unique signature in Viognier: ample, fragrant whites with notes of apricot, white peach, honey and flowers, silky on the palate. Cabernet Franc star in red, fine and fresh (raspberry, ripe pepper, spices). Also dense Petit Verdot, round Merlot, balanced Chardonnay, Vidal Blanc and native Norton. Humid continental climate tempered by the Appalachians, 8 AVAs (Monticello, Shenandoah).
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
