Winery Abingdon Vineyards - Pinot Noir Rosé

Winery Abingdon VineyardsPinot Noir Rosé

The Pinot Noir Rosé of Winery Abingdon Vineyards is a wine from the region of California.
This wine generally goes well with
The Pinot Noir Rosé of the Winery Abingdon Vineyards is in the top 0 of wines of California.

Details and technical informations about Winery Abingdon Vineyards's Pinot Noir Rosé.

Winemaker
Loren Gardner
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carminoir

Colourful, structured reds with a deep ruby hue, firm tannins and fresh acidity, with aromas of black fruits (blackcurrant, blackberry), cherry, plum, spices and balsamic notes suggesting a compromise between pinot noir and cabernet sauvignon. Dense, balanced palate. Grown in Swiss Romandy (Valais, Vaud, Geneva) and Ticino for modern varietal or blended wines. Swiss hybrid created in 1982 at Pully by André Jaquinet (pinot noir × cabernet sauvignon).

Informations about the Winery Abingdon Vineyards

The winery offers 12 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Abingdon Vineyards.
It is in the top 10 of the best estates in the region
It is located in Californie
Find the Winery Abingdon Vineyards on Facebook

The Winery Abingdon Vineyards is one of of the world's greatest estates. It offers 11 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 3500 of of California wines
In the top 60000 of wines
In the top 1500000 wines of the world

The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Black Grenache

Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).

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