Winery Aaronap - Chambourcin Rosé

Winery AaronapChambourcin Rosé

The Chambourcin Rosé of Winery Aaronap is a wine from the region of Massachusetts.
This wine generally goes well with
The Chambourcin Rosé of the Winery Aaronap is in the top 0 of wines of Massachusetts.

Details and technical informations about Winery Aaronap's Chambourcin Rosé.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
10.5°
Allergens
Contains sulfites

Discover the grape variety: Couderc 4401

An interspecific cross made in 1884 by Georges Couderc (1850-1928) between chasselas rose and rupestris. This direct-producing hybrid was multiplied much more in the south-west of France and in the Loire Valley, and in some cases was even used as rootstock. François Baco (1865-1947) and Vincent Malègue (1830-1915) also used it as a progenitor. - Synonymy: red bird, tank, Terray hybrid, malafosse, oazo rukh, sakhotin (for all the grape variety synonyms, click here!). - Description: small to medium-sized bunches, cylindrical-conical, winged, more or less compact, sometimes with small green berries, medium-sized stalks remaining green when ripe; small, spherical berries, beautiful bluish-black skin, very pruinose, pulpy, with coloured juice.

Informations about the Winery Aaronap

The winery offers 22 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Massachusetts

The Winery Aaronap is one of of the world's great estates. It offers 21 wines for sale in the of Massachusetts to come and discover on site or to buy online.

Top wine Massachusetts
In the top 200000 of of United States wines
In the top 45 of of Massachusetts wines
In the top 75000 of wines
In the top 1500000 wines of the world

The wine region of Massachusetts

Massachusetts is a NewEngland state, covering 27,300 km² in the northeastern United States. Although Massachusetts is not known as a wine producer, it is home to a dispersed and small-scale wine industry. Wines are produced from cool-ClimateGrape varieties, including Riesling, Chardonnay, Concord, Marechal Foch and Seyval Blanc. Massachusetts borders the states of Connecticut, New Hampshire and Rhode Island.

The word of the wine: Residual sugars

Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.

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