The best wines of Monemvassia

Discover the best wines of Monemvassia of Peloponnesos as well as the best winemakers of Monemvassia and estates of Monemvassia to visit. Explore the popular grape varieties of Monemvassia and the best vintages to taste in this region.

Top wines of Monemvassia by region

Looking for a good wine of Monemvassia of Peloponnesos among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Monemvassia. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Monemvassia with technical and enological descriptions.

Great red wines of Monemvassia

See the top 100 best red wines of Monemvassia

Want to buy a red wine of Monemvassia cheap or sell a red wine of Monemvassia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a red wine of Monemvassia

Red wines from the region of Monemvassia go well with generally quite well with dishes such as recipes .

Organoleptic analysis of red wine of Monemvassia

On the nose the red wine of the region of Monemvassia. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth.

The best vintages in red wine of Monemvassia

  • 2005With an average score of 4.20/5
  • 2007With an average score of 4.00/5
  • 2008With an average score of 3.90/5
  • 2006With an average score of 3.90/5
  • 2009With an average score of 3.70/5
  • 2013With an average score of 3.60/5

The most used grape varieties in red wine of Monemvassia

  • Agiorgitiko
  • Mavroudi Arachovis

Discovering the wine region of Monemvassia

The wine region of Monemvassia is located in the region of Lakonia of Peloponnesos of Greece. Wineries and vineyards like the Domaine Monemvasia or the Domaine Monemvasia produce mainly wines red and white. The most planted grape varieties in the region of Monemvassia are Agiorgitiko, they are then used in wines in blends or as a single variety. On the nose of Monemvassia often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth.

We currently count 1 estates and châteaux in the of Monemvassia, producing 2 different wines in conventional, organic and biodynamic agriculture. The wines of Monemvassia go well with generally quite well with dishes .

News from the vineyard of Monemvassia

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

Seven reasons to gift Decanter Premium this Christmas

A subscription to Decanter Premium is the gift that keeps on giving; by joining this exclusive club of wine lovers, recipients will unlock unlimited access to the world of fine wine and can take advantage of… 1. Unlimited access to Decanter.com and Decanter Premium Articles Members can enjoy exclusive content that goes far beyond the free content on decanter.com. Every day you will have access to new, exclusive Premium articles providing fascinating and in-depth insight into the world of fine wi ...

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The world of fine wine was saddened this weekend at the news of the passing of the widely loved wine authority Clive Coates MW. Few, if any, Masters of Wine exhibited the spontaneous generosity and amiable disposition that Clive Coates displayed throughout his long and illustrious career. His generosity with his time was remarkable given the breadth of his activities. Personally, I will always be grateful for his encouragement while I was preparing for the MW exam and again when publishing my fi ...