The best wines of Alsace Grand Cru 'Hatschbourg'

Discover the best wines of Alsace Grand Cru 'Hatschbourg' of Alsace as well as the best winemakers of Alsace Grand Cru 'Hatschbourg' and estates of Alsace Grand Cru 'Hatschbourg' to visit. Explore the popular grape varieties of Alsace Grand Cru 'Hatschbourg' and the best vintages to taste in this region.

Top wines of Alsace Grand Cru 'Hatschbourg' by region

Looking for a good wine of Alsace Grand Cru 'Hatschbourg' of Alsace among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Alsace Grand Cru 'Hatschbourg'. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Alsace Grand Cru 'Hatschbourg' with technical and enological descriptions.

Great white wines of Alsace Grand Cru 'Hatschbourg'

See the top 100 best white wines of Alsace Grand Cru 'Hatschbourg'

Want to buy a white wine of Alsace Grand Cru 'Hatschbourg' cheap or sell a white wine of Alsace Grand Cru 'Hatschbourg' at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a white wine of Alsace Grand Cru 'Hatschbourg'

White wines from the region of Alsace Grand Cru 'Hatschbourg' go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of peasant minestrone, sun burger or chicken massala.

Organoleptic analysis of white wine of Alsace Grand Cru 'Hatschbourg'

On the nose the white wine of the region of Alsace Grand Cru 'Hatschbourg'. often reveals types of flavors of microbio, honey or earth and sometimes also flavors of floral, pineapple or grapefruit. In the mouth the white wine of the region of Alsace Grand Cru 'Hatschbourg'. is a powerful with a nice freshness.

The best vintages in white wine of Alsace Grand Cru 'Hatschbourg'

  • 2017With an average score of 4.01/5
  • 2019With an average score of 3.94/5
  • 2018With an average score of 3.91/5
  • 2007With an average score of 3.90/5
  • 2022With an average score of 3.90/5
  • 2021With an average score of 3.90/5

The most used grape varieties in white wine of Alsace Grand Cru 'Hatschbourg'

  • Gewürztraminer
  • Pinot Gris
  • Riesling
  • Muscatel

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

Great sweet wines of Alsace Grand Cru 'Hatschbourg'

See the top 100 best sweet wines of Alsace Grand Cru 'Hatschbourg'

Want to buy a sweet wine of Alsace Grand Cru 'Hatschbourg' cheap or sell a sweet wine of Alsace Grand Cru 'Hatschbourg' at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a sweet wine of Alsace Grand Cru 'Hatschbourg'

Sweet wines from the region of Alsace Grand Cru 'Hatschbourg' go well with generally quite well with dishes of spicy food, sweet desserts or rich fish (salmon, tuna etc) such as recipes of thai shrimp soup (tom yam goong), birthday cake or salmon steaks with cream sauce.

The most used grape varieties in sweet wine of Alsace Grand Cru 'Hatschbourg'

  • Pinot Gris
  • Muscat Blanc
  • Gewürztraminer

The word of the wine: Drawing (liqueur de)

In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.